Pictures from North & South Island
New Zealand
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North & South Island
New Zealands cuisine is boring and dull? No way. We stayed for one year on this green island. During this time we tried a lot of culinary highlights. From tender lambmeat and Hot Cross Buns up to self-made Fish & Chips. Besides this we had some precious wines and crafty beers from the living micro-beer culture. What else is out their, have a look into this photo album.
Beer culture in New Zealand
Self-brewed beer is everywhere
There are numerous beer sorts
Refreshments after our walk to the pub
Unusual brands and stylish designs
Let's call it a day beer
Shopping at Bin Inn
Hard choices to be made
Lamb Roast on Aroha Island
We try traditional New Zealand cuisine
Hungry for new tastes
Farmers' market in New Zealand
Farmers' market in Hawke's Bay
Overwhelmed by the huge choice
Get a bargain at the farmer's market in Wellington
Not only food, but other special beauty products as well
Seasonal fruits on Gisborne market
Entertainment program for the kids
Delicious jam and chutneys for tasting
Farmers' market merchandising
Hobby beekeeper sell their sweet gold stuff
We had to try these products too
Pizza is ordered
Yummy Fast Food
Is this art or street food?
Healthier Fast Food: lamb kebab
Food Court inside the Shopping Mall
French fries and beer in the pub
We're singing Ice, Ice, Baby....
I brought fish for dinner sweetheart
3 proud fishermen coming home
This impressive snapper weighs 3,5 kg
Catch of the day
Now we need to prepare them correctly
The Pro shows us how to cut ot the filet correctly
Fish filets ready for the next preparation step
Fish filets will be coated with crumbs
Fry them until the crust turns goldbrown
Fresh fish on the bbq
Fresh organic oranges from the tree
Shopping at the organic produce market
Pure, green happiness
We were part of the apple harvest in Hawke's Bay
Hard-working apple pickers
Fresh from the tree
Picking apples is a hard job you need to be made for
Kiwi trees are empty now
That's how a kiwi orchard look like
Kiwi blossom in November
Beautiful kiwi-flower in bloom
Oranges from the tree in Opotiki
Grapefruit on the tree in Aroha Island
In between the citrus fruit trees there are bee hives
The cherry season has arrived
The most delicious cherries we ever had
Maori Earthoven: Hangi
A typical New Zealand pastry: carrot cake
We add some self-made cake to the Easter coffee break
New Zealand's best Ice cream: TipTop HokeyPokey
Carrot Cake in the café in Wellington
Fluffy, soft and delicious carrot cake in Wellington
We try New Zealand's pie
Delicious New Zealand Fast Food: Chicken Pie
Our first scones baking tryouts on Aroha Island
The equivalent to German Easter bread: Hot Cross Buns
Hmmm.. delicious easter food
One of many wineyards on South Island
Mimi and Gael our wine experts
Thomas smells the red wine
Tasteful wines at wine tasting
Bianca gets a little tipsy from the wine tasting
We made a decision: Gewürztraminer 2014
We try liqueur, wine and pizza at Purangi winery
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